CRAVERS IS SET TO BECOME
70% of the world’s hazelnuts come from Turkey, and we’ve been snacking on this great nut since we were kids. But the tradition is much older than us; hazelnuts have been grown there for more than 2,000 years.
Our culture. Our pride. Our strength. It's in our DNA.
Our connection with the source and culture, ability to make direct trade with local farmers made it very clear to us: We want to dedicate CRAVERS to hazelnuts. While hazelnuts are often seen as a by-product of the chocolate industry, we’re committed to giving them the love and attention they truly deserve. And only the best of the best make it into CRAVERS.
Our culture. Our pride. Our strength. It's in our DNA.
Our connection with the source and culture, ability to make direct trade with local farmers made it very clear to us: We want to dedicate CRAVERS to hazelnuts. While hazelnuts are often seen as a by-product of the chocolate industry, we’re committed to giving them the love and attention they truly deserve. And only the best of the best make it into CRAVERS.
● CRAVERS: FROM LAND TO PRODUCTION
Our local manufacturing partner was founded by four sisters, underlining the importance of women in both decision-making and production. Women make up more than 80% of their workforce, and we are proud to contribute to their mission.
A 2,000 Years Old Tradition.
Harvesting hazelnuts has been the backbone of the culture and lifestyle in Northern Anatolia.
